Description: Exact reproduction of the first American-written cookbook published in the United States. Authentic recipes for colonial favorites - pumpkin pudding, winter squash pudding, spruce beer, Indian slapjacks, and more. Introductory essay and Glossary of colonial cooking terms.
Price: 8.81 USD
Location: East Hanover, NJ
End Time: 2024-11-16T23:57:15.000Z
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 60 Days
Refund will be given as: Money back or replacement (buyer's choice)
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EAN: 9780486247106
UPC: 9780486247106
ISBN: 9780486247106
MPN: N/A
Edition: 1796
Book Title: First American Cookbook : a Facsimile of American Cookery 1796
Number of Pages: 80 Pages
Language: English
Publisher: Dover Publications, Incorporated
Topic: United States / Colonial Period (1600-1775), Regional & Ethnic / American / General, Methods / General, Regional & Ethnic / American / New England
Publication Year: 1984
Item Height: 0.2 in
Illustrator: Yes
Genre: Cooking, History
Item Weight: 3.3 Oz
Author: Amelia Simmons
Item Length: 8.5 in
Item Width: 5.4 in
Format: Trade Paperback