Description: This antique cookbook from 1945 is a treasure for any cooking enthusiast. Written by Fannie Merritt Farmer, the Boston Cooking School Cook Book is a hardcover edition published by Garden City Publishing in New York. The book covers a variety of recipes and cooking techniques, making it a valuable addition to any kitchen or collection. The book is written in English and includes topics such as school books and cooking. It is categorized as antiquarian and collectible, as well as a book and magazine. The Boston Cooking School Cook Book is a must-have for anyone interested in vintage cooking techniques and recipes.
Price: 4 USD
Location: Perkasie, Pennsylvania
End Time: 2024-12-21T18:39:32.000Z
Shipping Cost: 6.13 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money back or replacement (buyer's choice)
Binding: Hardcover
Language: English
Author: Farmer, Fannie Merritt
Publisher: New York : Garden City Publishing
Topic: School Books
Subject: Cooking
