Description: You'll LOVE our Moong Whole by Swagat Brand--Here's Why:Green Gram WholeThe Moong Bean alternatively known as the green gram, maash, or mung, is a plant species in the legume family. The mung bean is mainly cultivated in East Asia, Southeast Asia and Indian subcontinent. It is used as an ingredient in both savory and sweet dishes.The mung bean is a plant that completes its life cycle, from germination to the production of seeds, within one year, and then dies also called as Annual Plant.Special Note: 100% of beans DO NOT SPROUT, that has nothing to do with our beans but the nature of mung beansTo Sprout the BeansSoak the Rani Moong Beans overnight,Put them in a cloth (make sure air get passed from cloth) ,hang them on a hook, and keep spraying water after every 3-4 hour (make sure beans doesn't get dry) until beans get sprouted.To Make Dal/LentilsSoak the Beans overnight or at least 4-5 hours before you start boilingIn a Pressure Cooker Boil the Rani Moong Beans at least for 35-40 minutes, after boiling them properly use Rani's Spices, Like Rani Garam Masala, Rani Asafetida to make your Dal/ Lentil more delicious. (for more details see the recipe below)
Price: 21.99 USD
Location: Leander, Texas
End Time: 2025-02-03T20:41:17.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Brand: Swagat
Food Aisle: Pantry
Product: Bean & Pulse
Item Weight: 2lbs
