Description: Please refer to the section BELOW (and NOT ABOVE) this line for the product details - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Title:Preserving With Pomona's Pectin, Updated Edition: Even More Revolutionary Low-Sugar, High-Flavor Method For Crafting And Canning Jams, Jellies, And CoISBN13:9781592339938ISBN10:159233993XAuthor:Duffy, Allison Carroll (Author), Pomona's Pectin (Author)Description: Binding:Paperback, PaperbackPublisher:Fair Winds Press (MA)Publication Date:2021-09-14Weight:0 lbsDimensions:Number of Pages:192Language:English
Price: 21.75 USD
Location: USA
End Time: 2025-01-22T03:30:32.000Z
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
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Book Title: Preserving with Pomona's Pectin, Updated Edition : Even More Recipes Using the Revolutionary Low-Sugar, High-Flavor Method for Crafting and Canning Jams, Jellies, Conserves and More
Item Length: 9.2in
Item Height: 0.7in
Item Width: 7.6in
Author: Allison Carroll Duffy, Pomona's Pectin
Format: Trade Paperback
Language: English
Topic: Specific Ingredients / Natural Foods, General, Health & Healing / Diabetic & Sugar-Free, Methods / Canning & Preserving
Publisher: Quarto Publishing Group USA
Publication Year: 2021
Genre: Cooking, House & Home
Item Weight: 18.4 Oz
Number of Pages: 192 Pages
