Description: Fascinating book with many innovative recipes based in the traditions of Native American cooking. Very Good Condition: The book and covers are in very good condition with very minor signs of wear. No folded or torn pages and no handwriting.
Price: 17.99 USD
Location: Davidson, North Carolina
End Time: 2024-11-27T22:17:28.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Type: Textbook
Narrative Type: Nonfiction
Book Title: New Native Kitchen : Celebrating Modern Recipes of the American Indian
Publisher: Abrams, Inc.
Item Length: 10.3 in
Publication Year: 2021
Format: Hardcover
Language: English
Illustrator: Yes, Trujillo, Gabriella
Item Height: 1.2 in
Author: James O. Fraioli, Freddie Bitsoie
Genre: Cooking, House & Home
Topic: Individual Chefs & Restaurants, Regional & Ethnic / Native American, General, History
Item Weight: 50.7 Oz
Item Width: 8.3 in
Number of Pages: 288 Pages