Description: Discover the rich history and delicious recipes of the lost restaurants of Fort Lauderdale with Todd L. Bothel's "Lost Restaurants of Fort Lauderdale". This 160-page trade paperback book, published by Arcadia Publishing in 2020, is a must-have for cooking and history enthusiasts alike. Explore the unique culinary culture of Fort Lauderdale through detailed interviews, photographs, and recipes. From individual chefs and restaurants to the general food scene, this book offers a comprehensive look into the fascinating world of Fort Lauderdale's dining history. With its beautiful illustrations and engaging narrative, "Lost Restaurants of Fort Lauderdale" is a true gem for anyone interested in the history of American cuisine.
Price: 5 USD
Location: Palm Beach, Florida
End Time: 2024-11-17T00:53:45.000Z
Shipping Cost: 5.38 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Lost Restaurants of Fort Lauderdale
Number of Pages: 160 Pages
Language: English
Publisher: Arcadia Publishing
Topic: Individual Chefs & Restaurants, United States / State & Local / South (Al, Ar, Fl, Ga, Ky, La, ms, Nc, SC, Tn, VA, WV), General
Publication Year: 2020
Item Height: 0.3 in
Illustrator: Yes
Genre: Cooking, House & Home, History
Item Weight: 0.6 Oz
Author: Todd L. Bothel
Item Length: 9 in
Book Series: American Palate Ser.
Item Width: 6 in
Format: Trade Paperback