Description: Serrated Knife for Homemade Bread: Kyoku's 10" bread knife from Samurai Series is expertly crafted with Japanese high carbon steel for superior performance and durability. this knife is perfect for slicing through breadRazor Sharp Blade: This carbon steel knife's ultra-sharp blade is precisely honed to 13-15 degrees, making it perfect for slicing baguette, ciabatta, brioche, and challah with minimal resistanceComfort and Precision in One: Crafted with a durable full-tang construction and an ergonomic Pakkawood handle featuring a signature mosaic pin, this cake knife provides both precision and comfort for long-term useProtective Sheath & Case Included: Preserve and protect your bread cutting knife with ease using the included sheath and case, ensuring it remains clean and secure whenever you need itProtective Sheath & Case Included: Preserve and protect your meat cutting knife with ease using the included sheath and case, ensuring it remains clean and secure whenever you need it Product Description 1 Superior Performance 2 Easy Maintenance 3 Hone Your Knife 13–15° Edge Angle This blade is handcrafted by experienced artisans for a mirror polish and an especially fine angle—between 13 and 15 degrees—to give you straight, clean cuts with minimal resistance. Cryogenic Strength Each blade is cryogenically treated using the traditional Honbazuke method for incredible hardness, flexibility, and corrosion resistance. Ideal for professional chefs, cooking enthusiasts, and avid foodies alike, these Kyoku knives make culinary companions for life. Time-Honored Craftsmanship This knife is meticulously crafted from high-carbon steel and precision forged for stunning textures, exceptional edge retention, and dependable use. Smooth Clean Cuts The razor-sharp edge is carefully ground to a precision angle, offering satisfying smooth slicing through delicate bread, cakes, and pastries. Durable Wood Handle The pakkawood handle features elegant mosaic pin and provides a comfortable grip with perfect balance, minimizing fatigue even during prolonged use. Full-Tang Construction The steel blade extends to the entire length of the handle, withstanding daily use without sacrificing comfortable handling and balanced performance. Add to Cart Add to Cart Add to Cart Add to Cart Add to Cart Add to Cart Customer Reviews 4.7 out of 5 stars 84 4.8 out of 5 stars 203 4.6 out of 5 stars 958 4.6 out of 5 stars 106 4.5 out of 5 stars 1,021 4.5 out of 5 stars 1,030 4.5 out of 5 stars 686 Price $34.99$34.99 $39.99$39.99 $49.77$49.77 $35.99$35.99 — $44.77$44.77 $59.99$59.99 Blade Material Japanese High Carbon Steel Japanese High Carbon Steel Superior Japanese Steel Superior Japanese Steel Superior Japanese Steel Superior Japanese Steel Superior Japanese Steel Handle Material Pakkawood Pakkawood Pakkawood Pakkawood Pakkawood Wenge Pakkawood Blade Length 10" 12" 7" 8" 7" 10.5" 5'' Rockwell Hardness 56–58 56–58 56–58 56–58 56–58 56–58 56–58 Edge Angle 13–15° Chisel Grind 13–15° 13–15° 13–15° 13–15° 11-13° single side 13–15° Sheath ✔ ✔ ✔ ✔ ✔ ✘ ✔ Case ✔ ✔ ✔ ✔ ✔ ✔ ✔
Price: 39.27 USD
Location: Denver, Colorado
End Time: 2024-11-07T08:02:06.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 60 Days
Refund will be given as: Money back or replacement (buyer's choice)
Return policy details:
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